What's in a Share
We guarantee our subscribers a farm share of consistent value each week.* Looking at the available harvest, we plan an appealing mix of fresh, seasonal veggies, greens, root crops, and fruits. We partner with sustainable "sister farms" in the region to round out our offerings, especially in the winter.
So what can you expect?
Early Summer: lettuce, blueberries, radishes, green beans, beets, parsley, kale, arugula, and garlic scapes
Late Summer: celery, corn, collard greens, callaloo, cantaloupe, summer squash, zucchini, peppers, tomatoes, cucumbers, and basil
Early Fall: apples, raspberries, broccoli, Swiss chard, salad mix, leeks, potatoes, butternut squash, and eggplant
Late Fall: celeriac, cabbage, carrots, fennel, lettuce, watermelon radish, shallot, acorn squash, wheat berries, and apples
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